Foam is the key to the key, with good foam, the problem of flowers is not one. Use an utensil milk tank and a thermometer. Use raw milk 300ml III. Production process 1, in the milk tank to human 300ml milk (milk temperature is 4 ℃), insert thermometer 2, turn on the steam knob, put the steam in the steam pipe for 2 seconds and then turn off (the steam left at the front of the steam pipe is at rest.
2015-11-06 Ask for advice pull flowers milk skills foam key mediumBasic chemical reactions that occur during coffee roasting author: Carl Staub originates from the SCAA baking color classification system, developed by Agtron SCAA 1995 original text from: http://www.sweetmarias.com/roast.carlstaub.html translation: Grant, http://www.baristacn.com/forum/thread-1583-1-1.html in the roasting process
2015-12-16 Coffee roasting techniques key points process medium hair raw basic chemical reactionWith the deepening of coffee culture, more and more people choose to make their own coffee. First of all, brewing coffee is more fragrant and mellow than buying ready-made canned coffee and instant coffee, and the content of caffeine is only half that of canned and instant coffee. Not only fragrant and delicious, but drinking healthier is indeed the wisest choice, but there are certain skills and methods to make coffee.
2014-10-21 Coffee knowledge coffee making coffee brewing coffee technologyWith the deepening of coffee culture, more and more people now choose to make their own coffee. First, brewing coffee by themselves is more fragrant and stronger than buying ready-made canned coffee and brewing instant coffee. Moreover, caffeine is only half the content of canned and instant coffee. It is not only fragrant and delicious, but also healthier. It is indeed the wisest choice, but brewing coffee also has certain skills and methods.
2015-03-31 boutique coffee basics common sense at home hands-on seven essentials with coffee textWith the deepening of coffee culture, more and more people choose to make their own coffee. First of all, brewing coffee is more fragrant and mellow than buying ready-made canned coffee and instant coffee, and the content of caffeine is only half that of canned and instant coffee. Not only fragrant and delicious, but drinking healthier is indeed the wisest choice, but there are certain skills and methods to make coffee.
2016-03-17 Yourself hands-on Coffee Seven main points production Tips influence elements along withEvery time I go to Happy Coast Coffee (Happy Cafe) for coffee, I always have a subtle feeling, and it can be said that it is a very beautiful thing. People who like to go to coffee shops should have some general understanding of coffee, so for some common sense issues, we must understand, drink coffee, must pay attention to some details. Let's follow happiness.
2015-10-20 Taste fragrance coffee need know five main points every time happiness coastIn fact, another reason for the gradual rise of the concept of boutique coffee Specialty Coffee is that due to the increase in consumer demand, in order to increase output, coffee producing countries have replanted some coffee species with strong resistance to diseases and insect pests and high yield per plant, but forgot that the taste of coffee beans produced in this way has changed, that is, they are pursuing the improvement of quantity, but forget the pursuit of taste.
2015-12-18 Coffee raw beans knowledge essentials boutique Specialty CoffeDraw flowers to pay attention to key elements: 1. The time spent; 2. The starting point of pulling flowers; 3. The height between the vat and the liquid level (distance); 4. The dissolving rate and flow rate of milk and foam when pouring; 5. The frequency of wrist swings.
2014-05-22 Coffee knowledge coffee flower pullThe difference between the taste of large coffee beans and small coffee beans for the same kind of coffee, the bigger the beans are, the higher the grade is, the smaller the beans are, the lower the grades are, and the cheaper they are. Of course, there are differences in taste. The bigger the beans, the stronger the coffee. However, in addition to high-grade products, the classification of other coffee is not very strict, for example, the central grade beans can account for 60%. Then it's bigger than this level.
2015-12-21 Coffee beans knowledge main points how choose fresh different appearance coffee differenceEvery time I go to Happy Coast Coffee (Happy Cafe) for coffee, I always have a subtle feeling, and it can be said that it is a very beautiful thing. People who like to go to coffee shops should have some general understanding of coffee, so for some common sense issues, we must understand, drink coffee, must pay attention to some details. Let's follow happiness.
2014-08-28 Taste the fragrant coffeeThe purchase of household milking machine is one of the best ways to pay attention to healthy diet.
2015-11-10 Milk use main points how to beat delicious milk foam1. Almost comfortable want to go to a place where the barista can fully remember your name and order even if it is overcrowded? Although the cafe space is limited, they can make up for it through quality, ability and charm. two。 Beloved of the community on weekends, you will find that some coffee shops are packed, with scattered strollers and a warm atmosphere. These coffee shops are mainly
2016-06-01 Independent operation cafe eight big main points eight rules almost comfortable to goIn a coffee obsession like mine, there is no smell comparable to the smell in the coffee field during the flowering period. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan, this is the right time.
2015-12-21 Coffee knowledge main points discussion real fragrance in the end LilaiIt is reported that some consumers developed palpitations, palpitations, nausea and other reactions after drinking slimming coffee, and finally fainted after nausea, vomiting and other symptoms, and finally left because of sudden death. Family members are skeptical about the efficacy and side effects of slimming coffee, but in fact, there are still many women who think that drinking coffee can lose weight, and may even drink too much coffee every day. From the angle of nutrition
2015-08-03 Coffee slimming not relying on attention a few health key points according to reports consumers drinkThe acidity of coffee is usually considered to be related to the quality of coffee. Acidity is typical of high-value coffee in Central America and East Africa. Excessive sour taste is considered to be the disadvantage of coffee. Acidity is related to growing at very high altitudes and mineral-rich volcanic soils. The acidity of washed beans is higher than that of sun-dried beans. For example, the concentration of sun-dried beans is heavier than that of washed beans, because the concentration obscures the acid of coffee.
2015-12-22 The world coffee knowledge essentials ingredients analysis discussion where does it come from?At a time when instant coffee is popular, how can you get a good cup of coffee during your trip? There are three main points to drink good coffee: producing area, fresh grinding and ingredient technology. It is recommended to find a coffee shop that pays attention to quality and customer feelings; then look at the origin, the best coffee producing area in the world is in Brazil, the first brand is Iban, let the barista grind now, smell the pungent fragrance, people's thoughts enter the coffee.
2015-03-10 Drink one cup coffee three main points technology instant popular whenSteaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming? Steaming literally means to cover the ground coffee powder with a lid and let it react in it to facilitate later production.
2015-12-18 Coffee brewing way hand brewing technology operation main pointsAfter a simple understanding of the basic practice of hand brewing, you may still be confused about the details during operation. You might as well review the key tips of each step to make delicious coffee by hand naturally become a habit of life. 1. Wetting filter paper deodorization traditional fan-shaped filter paper has two edges, one on the side and the other on the bottom, preferably folding in different directions, if the side seam is folded inward, the bottom seam edge
2015-09-06 Hand brewing coffee operation technology production key pointsAmerican Coffee Association (SCAA) roasting standard this standard uses infrared caramelization tester technology (Agtron) to measure the color of coffee beans to determine the roasting degree of coffee, and the color is divided into eight equal parts into eight standard color blocks for coffee industry as roasting identification. The above colors are for reference only according to the baking degree preferred by each country. This is also coffee roasting.
2015-12-16 Coffee roasting techniques essentials discrimination charts ease analysis principlesThe sharing from David Wang Wang Jianqiang, the certified sensory judge of the WBC World Barista Competition in China, likes to play with the speed of hand to watch. First, wet the filter paper with hot water, warm the filter cup and the centimeter pot at the same time. Wetting filter paper is a key link, rough cotton paper has the taste of paper, wetting can avoid affecting the taste of coffee in the brewing process. Simultaneous heating
2015-10-16 100 points hand brewing coffee skills needs what tips one hand come on